Large flans and cheese cakes

Tart plate for quiches and flans

Medium flans, cheesecakes and quiches

Top crust and cottage pies

Hot cross bun tray and spill tray for a ketle braai

Baked puddings, cheesecake slices and fridge tarts

Large loaf pan for breads and decorated sponge cakes

A traditional pound cake loaf pan which is also ideal for butchery applications

Loaf pan for madeira loaf, banana loaf and fruit cake. Can also be used for bakery applications

Rectangular baking tray and airline hot towel tray. Ideal for fridge tarts and baked brownies

Top crust family pie, sticky toffee pudding and caramel bread pudding

Loaf pan for baking and butchery use

720ml Loaf pan for baking and butchery use with plastic lid

720ml Loaf pan for baking and butchery use with plastic lid combo

Half strudel tray, baked pudding squares and baklava

Small square container for pies and baked puddings